Coconut Cream．藍象椰漿

藍象椰漿是藍象品牌精心研製的第一支明星商品，使用的是新鮮榨出的椰子果肉煉製出奶油質地的濃純，使用在烹飪料理上、甜品、甚至是調酒，馬上能提昇口感香氣，更是製作泰式咖哩醬不可或缺的基本食材。

藍象椰漿是用精選的上等椰子製成
- 即時可食。
- １００％純天然。
- 無防腐劑、無任何人工色素的添加。
- 未開罐的藍象椰漿在室溫下可保存36個月。

The composition of Blue Elephant cream has been elaborated by
Khun Chang since 1998. It was the very first Thai grocery ingredient developed by Blue Elephant under its brand (coconut cream being strategic as the largest volumes exported to Blue Elephant restaurants).

In 2005, the packaging of BE coconut cream has been improved in order to match with supermarkets demand. A convenient “easy opening system” has been added on the top of the can (can opener not required anymore) and the label has been fully redesigned.

Made from the best chosen coconuts, Blue Elephant cream. Ideal for
Thai curries and desserts, brings flavour to all your recipes requiring coconut as an ingredient.