泰式炒河粉

每包泰式速食米粉包含有的食材有：
．泰式米粉１５０克
．羅望子醬１５０毫升

需另外購備的食材：
．一茶的魚露
．雞胸肉２５０克
．蛋１個、檸檬１個
．裝飾用的豆芽菜一把

作法（２人份）：
先將米粉泡在冷水中，２０分鐘後瀝乾備用。
在炒鍋中倒入２茶匙的蔬菜油加熱，
拌炒切好的雞胸肉後打入雞蛋炒熟
。加入米粉後倒入羅望子醬汁（一包），
繼續再拌炒５分鐘。

最後盛盤，並用豆芽菜和檸檬裝飾一旁。

Phad Thai Noodles

Ingredients contained in this pack
• 150g rice stick noodles
• 150ml tamarind sauce

Ingredients to buy separately
• 1 Tbsp. fish sauce
• 250g chicken breast
• 1 egg, 1 lemon
• handful bean sprouds for garnish

Recipe (serving for 2)
Presoak rice noodles (1 bag) in cold water for 20 minutes.
Drain the noodles and keep aside.
Heat 2 Tbsp. vegetable oil in a frying pan.
Stir-fry sliced chicken breast then crack in egg.
Stir well until cooked.
Add noodles then tamarind sauce (1bag).
Continue to stir-fry for another 5 minutes.
Place to a serving dish.
Garnish with bean sprouts and lemon wedges.